Apple Island
Product Design, 2016
Registered Design ®The tradition of eating apples dipped in honey is a focal part of the feast of the Jewish New Year and serves as one of the holiday’s most familiar symbols. Apple Island is a unique dish for the presentation of the apple and honey for this celebration. Triangular holes spread across the convex shape of the surface, holding the apple slices. The depression around the circumference is a circular riverbed for the honey.
As with the Passover feast, in which the Passover Seder plate plays a central role, the tradition of eating apples and honey receives the respect it deserves through its presentation on a specific dish suited to the occasion. The dish itself becomes an object that symbolizes the holiday, creating a focal point for the festive table and defining its identity.
